Thursday, August 13, 2020

Making Spaghetti Sauce

When you grow the ingredients, the meal always tastes better.
Inspiration comes from the herbs: basil, oregano, and chives.

Fresh ripe-from-the-garden tomatoes are the base.

Chopped onions and maybe some garlic bring out the flavor

Blend the tomatoes then let them rest for a few hours.  The frothy tomato goodness rises to the top, and the tomato water sinks to the bottom. (Keep that water to boil your noodles in.)
Mmmm... Stir it all together...
Save some for winter...
Have some for supper!

2 comments:

  1. I'm completely distracted by that gathering of onions and garlic - such lovely colors! I'm sure that meal was delicious!

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    Replies
    1. Aren't the colors of summer just the best!

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